Member of the Hotel and Restaurant Association Brandenburg eV & Tourismusverein Frankfurt (Oder)


MENU

MENU

Excerpt from the current menu


- - - - - - - - - - - - - - COLD APPETIZERS - - - - - - - - - - - - -

Mixed salad of lettuce and iceberg lettuce and
Tomatoes, cucumbers, peppers, corn & Dressing

small € 4.60
large € 8.90

Salad with fried chicken breast and
fresh mushrooms € 11.70

Mozzarella Caprese; Tomato and mozzarella slices
on lettuce with balsamic vinaigrette (served with bread) € 7.90


- - - - - - - - - - - - - - - SOUP - - - - - - - - - - - - - - - - -

Cream of tomato soup with cream € 4.30

Hearty Soljanka with a shot sour cream € 4.30

Broccoli cream soup € 4.80


- - - - - - - - - - - - - HOT STARTERS - - - - - - - - - - - - - -

Homemade peppering meat from pork in a
Puff pastry € 6.50

Baked Camembert on cranberry € 6.50

Baked mushrooms stuffed with broccoli in gorgonzola sauce € 7.20


- - - - - - - - - - - - - CHILDREN COOKING - - - - - - - - - - - - - -
                                               
Small chicken escalope with cream sauce and French fries € 6.10

Spaghetti with tomato sauce € 5.70


- - - - - - - - - - - - - - MAIN COURSE - - - - - - - - - - - - - - -

Roasted salmon fillet with spinach and hollandaise sauce
on boiled potatoes € 13.80

Roasted fillet of sole in white wine sauce Crab
with parsley potatoes € 14.40

Roasted pikeperch on dill sauce with boiled potatoes € 13.10

Roasted trout "meunière" to parsley potatoes € 11.50

Grilled chicken breast with herb butter and French fries € 10.20

Chicken cutlet with mozzarella on tomato sauce
croquettes € 11.20

Baked chicken rolls filled with mozzarella, coated
with a hollandaise sauce to cauliflower & potato croquettes € 12.80

Pork at pivoted mushrooms and fries € 15.10

Pork steak with fried onions on
Potato wedges & dip € 10.90

Pork steak "au four"; Coated steak with peppering meat
and au gratin cheese, mixed vegetables & fries € 11.80

Pork cutlet coated with a hollandaise sauce
on cauliflower and croquettes € 11.80

Fried pork steak with Champignonpfefferrahmsauce
and almond broccoli croquettes € 12.60

300g rump steak with gebr. Onions to fried
Potato wedges with quark dip € 17.80

Melanzane Caprese -with mozzarella and spaghetti filled
Eggplant in tomato sauce € 7.10
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